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Food, glorious Polish food.
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The best of Polish food
2010-07-05
Polish food has its roots in the cooking traditions of that many national groups that lived in the country for centuries, notably the Jews, Ukrainians, Belarussians and Lithuanians. There are also some Russian, German, Czech and Austrian influences as well as dishes from further afield like Italy, France and the Middle East.
Tastes of Poland tour
2010-05-29
The 'Tastes of Poland' fly and drive tour is a culinary adventure for food lovers. Fly into Poland, get behind the wheel of a car and enjoy the itinerary. And of course all those dinner reservations and hotels along the way will be taken care of by us. Tastes good doesn't it?
Pierogi ruskie
2010-05-25
Pierogi is a typically delicious and filling Polish speciality best summed up as a cross between a dumpling and a tortellini, or pasta parcel.
Zapiekanka
2010-05-25
Zapiekanka is a delicious, indulgent and cheap way to fill up while on the go in Poland. Street food Polish style, a zapiekanka is basically an open-faced sandwich or French bread pizza with a twist. Make sure you don't confuse zapiekanki (plural) with zapiekanka (singular) or you might end up with more food than you bargained for.
Sushi is a succulent surprise
2010-05-24
If you think Poland and think food, you don't always think Sushi. In fact the famous bite-sized Japanese cuisine is probably the furthest thing from your mind. But think again. Sushi is increasingly popular in Poland's cities and the younger, upwardly mobile residents of Gdansk, Krakow and Warsaw are certainly no strangers to raw fish.
